>full of antibiotics and nasty shit

>full of antibiotics and nasty shit

Ok, what else can you base your diet around during a cut? I'm really struggling to get enough into my system, damnit!

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  1. 2 years ago
    Anonymous

    Sirloin steak

  2. 2 years ago
    Anonymous

    >>full of antibiotics and nasty shit
    You don't eat the anti-biotics. What - do you think your chicken can be a substitute for amoxicillin?

    Whenever you ask one of these people who insist on organic everything what the actual health consequences are of eating standard food they don't have an answer.

    • 2 years ago
      Anonymous

      Lmfao moron

      • 2 years ago
        Anonymous

        Explain the health consequences of eating mainstream processed chicken vs free range organic

    • 2 years ago
      Anonymous

      Poorgay ugly loser cope

      • 2 years ago
        Anonymous

        Explain the health consequences of eating mainstream processed chicken vs free range organic

        • 2 years ago
          Anonymous

          Poorgay cope, imanige thinking your healthy when you still eat colorant, Walmart tier chicken and low quality, pesticide ridden vegetables. Absolutely delusional

          • 2 years ago
            Anonymous

            Explain the health consequences of eating mainstream processed chicken vs free range organic

    • 2 years ago
      Anonymous

      This. In a perfect world, perhaps PERHAPS organic food would make sense. But in our current world, conventional chicken is very good. Maybe not perfect, but very good.

      Perfect is the enemy of good.

    • 2 years ago
      Anonymous

      In the face of the curse of dimensionality, an inherent problem of probabilities in highly complex domains such as health, nutrition, and social sciences, it is completely rational to be suspicious of recent system perturbations, since their negative effects are often not known until much later, if ever.

      • 2 years ago
        Anonymous

        Explain the health consequences of eating mainstream processed chicken vs free range organic

        • 2 years ago
          Anonymous

          >their negative effects are often not known until much later, if ever.
          Someone who cannot see the danger until it has actualized is called a fool.

          • 2 years ago
            Anonymous

            You can't explain the danger using mechanism of action or anything really though.

            • 2 years ago
              Anonymous

              I don’t have to. You don’t understand probabilities and complexity, much less science. The person who intervenes in a complex system (I.e., injects all chickens in the supply chain with drugs) has to demonstrate that this is safe. Because of the curse of dimensionality, this can only be shown on a much larger scale of both subjects and time than you think (or FDA requires). Until then, it is perfectly rational to be suspicious.

              • 2 years ago
                Anonymous

                >I don’t have to. You don’t understand probabilities and complexity, much less science. The person who intervenes in a complex system (I.e., injects all chickens in the supply chain with drugs) has to demonstrate that this is safe. Because of the curse of dimensionality, this can only be shown on a much larger scale of both subjects and time than you think (or FDA requires). Until then, it is perfectly rational to be suspicious.
                Your suspicion is spurious though. You don't have a proposed mechanism and you don't have any empircal evidence, so you don't even have a hypothesis or a preliminary hypothesis. You cannot even explain what exactly is raising your suspicion.

                You are just trying to justify your pre-existing opinions which were formed by media narratives.

              • 2 years ago
                Anonymous

                You have construed the burden of proof exactly backwards.

    • 2 years ago
      Anonymous

      >insist on organic everything what the actual health consequences are of eating standard food they don't have an answer.
      For chicken nothing. For cows the grass-fed variety tastes better IMO. For fruits and veggies you just need the thin skinned ones to be organic. Pesticides and other poisonous chemicals just get absorbed into the product. This is not a problem with say oranges and bananas, but it is a problem with strawberries and blueberries

  3. 2 years ago
    Anonymous

    Get quality chicken. I get it from local farmers, the meat is yellow/orange and the chicken is 1/4 (litteraly) the size of the hormone filled garbage you get on grocery stores

  4. 2 years ago
    Anonymous

    deenz and eggs

  5. 2 years ago
    Anonymous

    my country doesn't even have salmonella, not my problem, stay cancercucked amerimutt.

  6. 2 years ago
    Anonymous

    >full of antibiotics and nasty shit
    anon i have bad news for you. you could find something to nitpick about any food.
    dairy? hormones. plant protein? isoflavone, pesticides, etc.

  7. 2 years ago
    Anonymous

    tbh we are consuming astronomical amounts of microplastics and other bullshit...modern humans are basically tolerant of poisons. If we were sent into the past, when everything was pure, we would likely die because everything would be too tough for our bodies to handle

  8. 2 years ago
    Anonymous

    @67460756
    @67461110
    @67461401
    @67462063
    Samegay

  9. 2 years ago
    Anonymous

    Just rotate between pork chops, chicken, and steak.
    >but steak is higher calories
    It's also higher protein, so you can just eat less.

    • 2 years ago
      Anonymous

      >It's also higher protein
      wrong

  10. 2 years ago
    Anonymous

    >drink the whole day diet soda
    >ingest like 70kcal at most
    >1930kcal deficit

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