some strawberries and blueberries sound nice for my whey protein shakes
im not that into protein bars (a lot of them just taste like shit) but ill give the kirkland and fitcrunch ones a try
https://i.imgur.com/t8KkAmh.jpg
picrel, always check the seafood section.
crab is delicious but a real hassle, maybe i am too autistic to eat it
Their long thin steaks are good too. My parents used to get them all the time because they're cheap but well marbled and tender.
Good.
https://i.imgur.com/dWuY9ej.jpg
this is what I got from costco a few days ago, bunch of ground beef and 60 eggs mainly
Good too.
Eggs
Greek yogurt
Fairlife nutrition plan shakes (30g protein 140 cals)
Mastercarve ham
Sardines
Stewmeat or bottom round if you like to batch cook
Boxes of robert irvine protein bars <- on sale right now, don't blow out your colon like the kirkland bars
Natural calm magnesium
I wish costco had organ meat but costco is built for boomer goy consumers
Nice.
Entire brisket ($3.99/lb)
Entire pork belly ($4.39/lb)
Heavy cream ($4.69/qt)
Dark roast coffee ($4/lb)
Grassfed butter ($2.50/lb)
Yellow onions ($0.62/lb)
Hate to break it to you, but by definition nearly all food is “processed”. You’d have to buy the dead animal whole and butcher it yourself for it to not be “processed” which you might as well just hunt it at that point
Bottom round and stew meat used to be 1.99/lb because normies don't know how to cook or batch cook.
Used to get a month's worth of food from costco for about 140-180$ in 2019.
Now I pay closer to 300-350$.
Bottom round is coming back down but it's floating at 4.29/lb from it's high of 5.99/lb. I don't know if it will ever come down again.
Today I learned never to drink a carton of egg whites after drinking a Monster (the red sugar-free one). The combination basically turns into an emitic and laxative. I'm phoneposting from on top of the toilet with my head rested on the laundry hamper. I think my entire suggestive tract just totally voided after I threw up what I could. Sigh ... Things did not go as planned but it's a good life lesson I suppose.
I knew something was wrong when I started sweating profusely all of a sudden while feeling dizzy and started seeing strange colors. Usually I have to pay tens of dollars for this kind of trip. My vision is still fucked up. I'm seeing stars!
I figured I'd share this with all you groceryfrens in case they are stocking up on protein.
That's not what I'm talking about. I mean you don't get the yolk cholesterol and the protein you do get is barely usable. Just cook it instead if drinking useless snot.
Greek yogurt is based. I also typically get ground turkey, beef, and chicken thighs. The $1.50 Costco hotdog is a truly divine experience that some may never get to experience.
Eggs
Greek yogurt
Fairlife nutrition plan shakes (30g protein 140 cals)
Mastercarve ham
Sardines
Stewmeat or bottom round if you like to batch cook
Boxes of robert irvine protein bars <- on sale right now, don't blow out your colon like the kirkland bars
Natural calm magnesium
I wish costco had organ meat but costco is built for boomer goy consumers
Update:
I bought 4 boxes so I got one free and an extra 6 dollars off technically considering normal price.
I don't like them entirely, too little protein and too many calls but they scratch the itch if I want something sweet.
Oh and I bought 24 of the La Boulangerie ham and cheese croissants for carb loading because they're decent at 24g carbs but made with natural ingredients and plenty of butter
Albacore tuna >190kcals a can >like 45g of protein >10 bucks for 12 cans
I'm thinking based >inb4 enjoy mercury poisoning
I'm still here bitch, with all my TUNA GAINS
The mercury poisoning is insignificant compared to the amount of sodium that are in those things. I still love those tuna cans like a mother fucker but be careful eating that shit everyday longterm anon.
Ok now this is fucking retarded. Anon just buy tomato sauce or crushed tomatoes and then make pasta sauce yourself you absolute mongoloid. Across the aisle they sell tomato sauce for 1/4th the price. Then just add Hispanices at home. Protip: they sell Hispanices there too
Add these to tomato sauce and wah lah. If you want it sweeter then saute onions and grated carrots before adding it to the sauce pan. If you really need to cheat just add a tablespoon of sugar.
addamama mia zia! nice of the princess to invite us over for a picnic, i hope she made lossa spaghetti!! yu know what they say all toasters toast toast shut the fuck up lmao
>Sodium >Poison
Uh Oh! Sounds like someone is a goybrain retard!!!!!!
Dr. DiNicolantonio would like to have a word with you. >T. 2+Tbsp/day and blood pressure of 114/76
One time I got a rotisserie chicken and it tasted like chemicals wtf was that about? It was from a new costco so I didn't buy any from that location for like a year.
Produce rules and is easy. I am a milk and dairy cooler boy. In terms of ease it goes:
Clothes > dry foods > juice and soda > produce > alcohol > cooler > seasonal
2 months ago
Anonymous
Oh nice, yeah produce is alright. Our location has a very high volume produce section we sell a lot but it pretty happy here
2 months ago
Anonymous
It sucks to rotate but you can just completely check out mentally. Centers seasonal sucks becuase it is constant changes and problems, building displays, and every pallet is 5'.
2 months ago
Anonymous
I’ve worked in all those areas though I generally agree with your rankings of ease
2 months ago
Anonymous
I forgot about majors and hardlines. Both pretty damn easy. Hardlines is on par with dry foods if not easier and majors is like seasonal but easier.
2 months ago
Anonymous
I worked in the Meat department for a few months in College. I liked it because it wasn't just mindlessly stocking stuff. yeah, you did have to stock some stuff, but you could be cutting in the back, rotating stock in the back, making ground beef, or running the packing machine. Once every few months we had a seafood stall set up and I was selling lobsters and fresh fish there. It was very comfy. There were a few times I had to help out in the bakery department... and that was absolute hell. NEVER accept a position in the bakery.
I would say the Meat department is the best gig there, but it isn't the easiest. Its just engaging enough to not turn you into a mindless zombie.
Why do you keep hiring cute tall girls that hit on me and then disappear?
In 2021 there was this this 6ft girl organizing the bread we talked for a bit but I didn't get her number and never saw her again.
My skinnyfat manley recieving manager fucked a 22yo mexican girl and got her pregnant then his wife divorced him and he moved into an apartment with her. The foods supervisor fucked a 23yo roadshow girl and destroyed his marriage too.
>granola because yummy >frozen 10lb bag of chicken >box of chocolate milk (lactose free is the only one I can find) >almond milk for protein shakes >fish cuts
They used to have coaches oats which were fucking amazing. They were dry toasted then cracked so they cooked like rolled oats in speed but had a texture like steel cut. Haven't seen them in like 5 years though.
It's all dogshit in the store. They carry some small cable machines which are okay for facepulls and flyes but in terms of the dumbells they pnly have girl weights to bowflex. Entry level pelican kayaks are a great price though. Check online for the higher quality equipment.
Coolest thing there right now is a 12x12 greenhouse for $1400. It goes for $2200 elsewhere. Makes me want to grow peppers and squash.
>enter costco >proceed to meat section >proceed to seafood section >proceed to cheese section >checkout >suck down a hot dog or sausage at the food court
Protein powder
mixed nuts
energy drinks
oats
frozen organic vegetables
motor oil
Greek yogurt
laundry detergent
car batteries with a 5-year warranty
toilet paper
bar soap
paper towels
etc
OTHER PEOPLE CANT LIKE THINGS!!!!!!!!!1 AAAAAAAAAAAAARGGGGGGGGGGGHHHHHHHHHHHHHHHHHHHHHHHHHHHHHH
AAARRRRRRRRRRGHHHH IM ANGRY!!!! ALL THE TIME!!!! AHHHRHHHGHHHHH!!!!
MY EXPERIENCE IS THE ONLY EXPERIENCE THAT CAN EXSIT I AM ANGRY ALL THE TIME BECAUSE I DONT KNOW HOW TO THINK CRITICALLY!!!!!!11 AWWWWOOOOOOOOOOOOGGGGAAAAGHHHHHHHHHHHHHH
>canadian bacon
Just buy a pork belly. To cure real bacon you just score it, rub salt, paprika, and ground celery seed and wait 10 days. Wah lah cured bacon. If you want it smoked then smoke it for an hour. If you want to cheat then use liquid smoke and the oven.
I would get some pussy. I hooked up with one of the thick employees there last summer. We had a fling that lasted until around thanksgiving. We met at the dairy section.
I saw these yesterday but they have 30 ingredients and the second ingredient is basedbean oil.
Also like 280 Cals/9g protein per serving so definitely not worth unless you're a fat pig powerlifter. >Verification not requried
These are great. You can air fry them, but you can also just fry them in regular oil.
The sauce that comes with them is alright, I prefer to mix söy sauce, garlic powder, and some sriracha and dip it in that.
Also, I get pearl river bridge söy sauce.
I get gold standard at my costco and I swear its more filled up than the containers at popeyes or something. I've never actually compared but i've noticed a weight difference carrying both on different occasions.
5 dozen eggs
2 gallons whole milk
Fairlife Protein Shakes
Fitcrunch bars
Liquid Tumeric/COQ 10
Kirkland protein bars
Fresh berries
Meats
Suja Green Juice
Perfect Bars
some strawberries and blueberries sound nice for my whey protein shakes
im not that into protein bars (a lot of them just taste like shit) but ill give the kirkland and fitcrunch ones a try
crab is delicious but a real hassle, maybe i am too autistic to eat it
I like these for protein bars, not really a huge fan of their other flavors. The banana one is good.
>Kirkland protein bars
>Fairlife Protein Shakes
>Fitcrunch bars
>Perfect Bars
Are you a child?
No. Food is better in bar form.
Based and kenshi-pilled
Receipt?
Too much processed shit, bro.
Good.
Good too.
Nice.
Very good.
Hate to break it to you, but by definition nearly all food is “processed”. You’d have to buy the dead animal whole and butcher it yourself for it to not be “processed” which you might as well just hunt it at that point
Whoa and all governments are governments therefore it is just as good living in north korea or the united states. Whooaaaaa duuuuuuude
Not ONE mention of chicken thighs or breasts?
Don't get fresh stuff unless you meal prep because it'll just go bad
Where's your veg bruh. Get some frozen vegetables to steam and eat with seasoning.
dungy crab!!!!!!!
picrel, always check the seafood section.
Dungenous crab is for poor people with no class.
It’s snow crab or king crab, that’s it.
Dungeness tastes better tbh. I've had both. Dungeness is also better than lobster. And you get the tomalley too.
Don't open your mouth in public
I saw a video of a worm in Costco salmon so I'm too spooked to get that shit anymore.
Just take your ivermectin
i've only ever fucked around with blue and king crab. do you guys just boil it with some old bay?
>inb4 google recipes
just curious what you bros do
if the crab is red, it's already cooked. just heat it up by gently steaming it for a bit, then crack it open and eat it plain or with butter.
It's precooked (garbage)
If you can get J.O. Hispanice, basically Old Bay but less salty and the grains are smaller so it's better for steaming.
The bag of chicken nuggets that are basically clones of the chickfila nuggets.
They are called Just Bare Nuggets and they are not as good as chick fil a
Premiere protein & fat free Yogurt
rotisserie chicken
Only pigs in human clothing eat those. I would know, I make them.
Their long thin steaks are good too. My parents used to get them all the time because they're cheap but well marbled and tender.
>2019
Steaks there are pretty expensive now like everywhere else these days. It sucks. Buying bulk meat from there is still kino.
>chicken
Bottom round and stew meat used to be 1.99/lb because normies don't know how to cook or batch cook.
Used to get a month's worth of food from costco for about 140-180$ in 2019.
Now I pay closer to 300-350$.
Bottom round is coming back down but it's floating at 4.29/lb from it's high of 5.99/lb. I don't know if it will ever come down again.
FUCK globalists and FUCK globohomo
Angus brisket. Chicken breast. Steggles tendies. Wagyu rib eye steak.
Today I learned never to drink a carton of egg whites after drinking a Monster (the red sugar-free one). The combination basically turns into an emitic and laxative. I'm phoneposting from on top of the toilet with my head rested on the laundry hamper. I think my entire suggestive tract just totally voided after I threw up what I could. Sigh ... Things did not go as planned but it's a good life lesson I suppose.
I knew something was wrong when I started sweating profusely all of a sudden while feeling dizzy and started seeing strange colors. Usually I have to pay tens of dollars for this kind of trip. My vision is still fucked up. I'm seeing stars!
I figured I'd share this with all you groceryfrens in case they are stocking up on protein.
**Digestive
Fucking Android autocorrect ffs
Why would you drink egg whites? You're supposed to drink yolk, the whites alone are bad raw.
most egg whites will be pasteurized. completely safe to drink and they don't taste like anything.
That's not what I'm talking about. I mean you don't get the yolk cholesterol and the protein you do get is barely usable. Just cook it instead if drinking useless snot.
Salami.
I bet the ingredients list for that is 1 foot per pound
That shit is so cash especially the carne asada one
delicious treat but now they're almost 5$ and they have like 50 ingredients
Paper towels.
Greek yogurt is based. I also typically get ground turkey, beef, and chicken thighs. The $1.50 Costco hotdog is a truly divine experience that some may never get to experience.
this is what I got from costco a few days ago, bunch of ground beef and 60 eggs mainly
Gross canadastain
Canadians cant FUCKING COMPETE. zog will come for your red meat too
Eggs
Greek yogurt
Fairlife nutrition plan shakes (30g protein 140 cals)
Mastercarve ham
Sardines
Stewmeat or bottom round if you like to batch cook
Boxes of robert irvine protein bars <- on sale right now, don't blow out your colon like the kirkland bars
Natural calm magnesium
I wish costco had organ meat but costco is built for boomer goy consumers
The irvine bars are on Sale?
Hell yeah.
Update:
I bought 4 boxes so I got one free and an extra 6 dollars off technically considering normal price.
I don't like them entirely, too little protein and too many calls but they scratch the itch if I want something sweet.
Oh and I bought 24 of the La Boulangerie ham and cheese croissants for carb loading because they're decent at 24g carbs but made with natural ingredients and plenty of butter
prime beef
eggs
rice
Entire brisket ($3.99/lb)
Entire pork belly ($4.39/lb)
Heavy cream ($4.69/qt)
Dark roast coffee ($4/lb)
Grassfed butter ($2.50/lb)
Yellow onions ($0.62/lb)
Albacore tuna
>190kcals a can
>like 45g of protein
>10 bucks for 12 cans
I'm thinking based
>inb4 enjoy mercury poisoning
I'm still here bitch, with all my TUNA GAINS
The mercury poisoning is insignificant compared to the amount of sodium that are in those things. I still love those tuna cans like a mother fucker but be careful eating that shit everyday longterm anon.
>he doesn't sauna 40 minutes a day
>340mg
And??? A serving pasta sauce has more. That and the salt I add to meat is practically all the sodium I eat, especially on a cut
>buying pre-made pasta sauce
ngmi
>not salting your pasta sauce
Ngmi cooklet
do non-Italians really? premade pasta sauce is disgusting
Anon when you make a bolongaise you add a FUCK TON of salt at the beginning. Everybody knows that.
tastes fine to me after I add ground beef to it, also you can get like 4 cans of it at Costco for like 12 bucks
Ok now this is fucking retarded. Anon just buy tomato sauce or crushed tomatoes and then make pasta sauce yourself you absolute mongoloid. Across the aisle they sell tomato sauce for 1/4th the price. Then just add Hispanices at home. Protip: they sell Hispanices there too
Onion powder, black pepper, salt, garlic powder, ground fennel, oregeno, basil, olive oil, ground celery seed
Add these to tomato sauce and wah lah. If you want it sweeter then saute onions and grated carrots before adding it to the sauce pan. If you really need to cheat just add a tablespoon of sugar.
no
Enjoy your goyslop then
post body
fuckign cry me a river
t. italian
your nonna is spinning in her grave
t. Italian
addamama mia zia! nice of the princess to invite us over for a picnic, i hope she made lossa spaghetti!! yu know what they say all toasters toast toast shut the fuck up lmao
>Sodium
>Poison
Uh Oh! Sounds like someone is a goybrain retard!!!!!!
Dr. DiNicolantonio would like to have a word with you.
>T. 2+Tbsp/day and blood pressure of 114/76
>goybrain
>unironically believing the great "scientist" dinicolantonio
Godspeed, anon.
Post PhD (you won't)
Those salmon burgers in the frozen isle have amazing macros. Decent price too.
>salmon burgers
Very tasty, I’ll have these plain with rice sometimes.
Also check the red foil bone in hams in the deli section, they’ve been $10 off per ham while they clear out holiday stock so a 10lb ham is only $14.
There is nothing
Costco employee here ama
I bet it's just like working at sams club.
One time I got a rotisserie chicken and it tasted like chemicals wtf was that about? It was from a new costco so I didn't buy any from that location for like a year.
Not sure that is unusual the quality standards for the rotisserie chickens is pretty strict
What section do you work in and are you a lazy nightshift retard who just throws empty boxes away?
I do morning merchandising in produce. I work pretty hard and do my best to keep the front end supplied with good boxes
Produce rules and is easy. I am a milk and dairy cooler boy. In terms of ease it goes:
Clothes > dry foods > juice and soda > produce > alcohol > cooler > seasonal
Oh nice, yeah produce is alright. Our location has a very high volume produce section we sell a lot but it pretty happy here
It sucks to rotate but you can just completely check out mentally. Centers seasonal sucks becuase it is constant changes and problems, building displays, and every pallet is 5'.
I’ve worked in all those areas though I generally agree with your rankings of ease
I forgot about majors and hardlines. Both pretty damn easy. Hardlines is on par with dry foods if not easier and majors is like seasonal but easier.
I worked in the Meat department for a few months in College. I liked it because it wasn't just mindlessly stocking stuff. yeah, you did have to stock some stuff, but you could be cutting in the back, rotating stock in the back, making ground beef, or running the packing machine. Once every few months we had a seafood stall set up and I was selling lobsters and fresh fish there. It was very comfy. There were a few times I had to help out in the bakery department... and that was absolute hell. NEVER accept a position in the bakery.
I would say the Meat department is the best gig there, but it isn't the easiest. Its just engaging enough to not turn you into a mindless zombie.
Why do you keep hiring cute tall girls that hit on me and then disappear?
In 2021 there was this this 6ft girl organizing the bread we talked for a bit but I didn't get her number and never saw her again.
Was it christmas time? Costco hires seasonal people then fires the lower 85% of them and retains those who work hard and are smart.
Probably a seasonal. Also depends on your hiring manager we had one that was a major degenerate coomer so he hired lots of hot girls
My skinnyfat manley recieving manager fucked a 22yo mexican girl and got her pregnant then his wife divorced him and he moved into an apartment with her. The foods supervisor fucked a 23yo roadshow girl and destroyed his marriage too.
I crush these they're pretty inexpensive. Chicken obviously, the pita bread, apples, sprouts, ground bison, eggs.
>that will be $25/lb plus tip!
What is with all the goyslurpers itt?
it's $8 for 12 you broke bitch, not everything is slop retard
>eating nut and cheese snackarinos marketed to menopausal women
>Defending price inflation for REAL FOOD as opposed to goyslop
Yes, YES- tell them goy!
Also yes the tenderloins are always 25/lb that hasn't changed. Lamb is still up around 8-9$/lb which is a damn crime.
Looks good to me.
>granola because yummy
>frozen 10lb bag of chicken
>box of chocolate milk (lactose free is the only one I can find)
>almond milk for protein shakes
>fish cuts
>almond milk
ngmi
calling others weak when its guaranteed you've never squatted 5 plates. Petulant fag eating kids snacks. shut up
Neither have you fatty
but I have. Now post body or shut up weak retard
I like their chicken salad at the deli area.
Also there are these Wilde protien chips which are pretty good
caffeine (tea, coffee) and meat were my two main purchases when I lived near a costco.
they usually have cheap oatmeal too, but it's often quick oats.
They used to have coaches oats which were fucking amazing. They were dry toasted then cracked so they cooked like rolled oats in speed but had a texture like steel cut. Haven't seen them in like 5 years though.
I'm home-gymcel do they stock any decent equipment or just meme machines
It's all dogshit in the store. They carry some small cable machines which are okay for facepulls and flyes but in terms of the dumbells they pnly have girl weights to bowflex. Entry level pelican kayaks are a great price though. Check online for the higher quality equipment.
Coolest thing there right now is a 12x12 greenhouse for $1400. It goes for $2200 elsewhere. Makes me want to grow peppers and squash.
>enter costco
>proceed to meat section
>proceed to seafood section
>proceed to cheese section
>checkout
>suck down a hot dog or sausage at the food court
Based but you skipped buying frozen veggies
fuck!
also their frozen shrimp tempura is fucking bank
Protein powder
mixed nuts
energy drinks
oats
frozen organic vegetables
motor oil
Greek yogurt
laundry detergent
car batteries with a 5-year warranty
toilet paper
bar soap
paper towels
etc
premier protein shakes, chicken, beef, pork, they got chicken enchiladas that are basically keto, their tofu is good, I like their salad kits
sweet potatoes
dates
hot italian sausage
chicken thighs
celery
milk
eggs
egg whites
rotisserie chicken
canadian bacon
fish
>rotisserie chicken
Disgusting gay
OTHER PEOPLE CANT LIKE THINGS!!!!!!!!!1 AAAAAAAAAAAAARGGGGGGGGGGGHHHHHHHHHHHHHHHHHHHHHHHHHHHHHH
AAARRRRRRRRRRGHHHH IM ANGRY!!!! ALL THE TIME!!!! AHHHRHHHGHHHHH!!!!
Everyone I see buying them is a disgusting dysgenic detritus of man
MY EXPERIENCE IS THE ONLY EXPERIENCE THAT CAN EXSIT I AM ANGRY ALL THE TIME BECAUSE I DONT KNOW HOW TO THINK CRITICALLY!!!!!!11 AWWWWOOOOOOOOOOOOGGGGAAAAGHHHHHHHHHHHHHH
post body
>canadian bacon
Just buy a pork belly. To cure real bacon you just score it, rub salt, paprika, and ground celery seed and wait 10 days. Wah lah cured bacon. If you want it smoked then smoke it for an hour. If you want to cheat then use liquid smoke and the oven.
I would get some pussy. I hooked up with one of the thick employees there last summer. We had a fling that lasted until around thanksgiving. We met at the dairy section.
a job
An Asian gf. They are very abundant at my local Costco
is it just me or do people FART in costco really often? i notice a lot of the aisles smell like gas whenever im in there.
The chicken fat from the rotisserie ovens smells like fart and only gets cleaned out once a day.
I saw these yesterday but they have 30 ingredients and the second ingredient is basedbean oil.
Also like 280 Cals/9g protein per serving so definitely not worth unless you're a fat pig powerlifter.
>Verification not requried
These are great. You can air fry them, but you can also just fry them in regular oil.
The sauce that comes with them is alright, I prefer to mix söy sauce, garlic powder, and some sriracha and dip it in that.
Also, I get pearl river bridge söy sauce.
I get gold standard at my costco and I swear its more filled up than the containers at popeyes or something. I've never actually compared but i've noticed a weight difference carrying both on different occasions.