>he doesn't eat a stick of KerryGold irish butter a day for maximum bulk

>he doesn't eat a stick of KerryGold irish butter a day for maximum bulk
ngmi

Ape Out, Gorilla Mindset Shirt $21.68

Rise, Grind, Banana Find Shirt $21.68

Ape Out, Gorilla Mindset Shirt $21.68

  1. 2 years ago
    Anonymous

    I've never tried this stuff. Is it actually worth spending twice as much? What's it taste like?

    • 2 years ago
      Anonymous

      It tastes fricking great and it's better.

      • 2 years ago
        Anonymous

        it has a smooth milky taste, you can eat it on bread with some salt for weeks and still be satisfied.

        It’s good, but I think unless your eating a food that relies heavily on the taste of butter then there’s no point in making the change up outside of moving away from high vegetable oil butters. Which coincidentally is the only reason why I own a stick currently. Nothing really to write home about tbh

        So would it make sense to use this stuff on toast or a baked potato but use normal butter for cooking?

        • 2 years ago
          Anonymous

          Use it for all cooking and use it for everything you want butter to be on. I use it for cooking and it works perfectly fine.

    • 2 years ago
      Anonymous

      it has a smooth milky taste, you can eat it on bread with some salt for weeks and still be satisfied.

    • 2 years ago
      Anonymous

      It’s good, but I think unless your eating a food that relies heavily on the taste of butter then there’s no point in making the change up outside of moving away from high vegetable oil butters. Which coincidentally is the only reason why I own a stick currently. Nothing really to write home about tbh

    • 2 years ago
      Anonymous

      No

      It tastes fricking great and it's better.

      it has a smooth milky taste, you can eat it on bread with some salt for weeks and still be satisfied.

      Amish butter is local to the US and tastes better

      https://i.imgur.com/Acg7caU.png

      >pure
      You mean the cows fed with s 0y and corn? (oh yeah and some grass KEK)

      Truth. Calculate the amount of cows there are in Ireland and the amount of butter exported. It’s impossible to come from Ireland

      85% grass fed. Its the best option if you dont have specialty stores available

      Stupid Black person, US cows are fed mostly grass and only finished on grain. You’ve been eating American butter the whole time. Frick this gay brand.

      • 2 years ago
        Anonymous

        Shut the frick up you dont know what you're talking about. Kerrygold for life, b***h ass homie

    • 2 years ago
      Anonymous

      quite literally the best butter, wouldn't ever go back to another butter brand

  2. 2 years ago
    Anonymous

    Dairygold is clear, but I suppose it's a decent export product

  3. 2 years ago
    Anonymous
    • 2 years ago
      SwedishBrorsan

      Read the metabolic pandemic by Lars Bern if you have a chance of receiving english translations
      its fine to be dumb-navie but staying naive and dumb isnt

      a whole fricking stick is a waste though

      • 2 years ago
        Anonymous

        >Read the metabolic pandemic by Lars Bern
        Cant find anything, is it a book or sci article or what? Link if you can por favor.

  4. 2 years ago
    Anonymous

    >pure
    You mean the cows fed with s 0y and corn? (oh yeah and some grass KEK)

    • 2 years ago
      Anonymous

      85% grass fed. Its the best option if you dont have specialty stores available

  5. 2 years ago
    Anonymous

    >Kerrygold pleb
    >not being a Deutsche Markenbutter patrician
    ngmi

  6. 2 years ago
    Anonymous

    all that fat would probably be a strain on the liver

  7. 2 years ago
    Anonymous

    Irish anon here. Cows are grazed on grass for 9 months of the year, and moved indoors for the winter. When they're indoors they're fed mostly grass silage (fermented grass) and some grain based feed. Not a lot though because grain based feed is expensive.
    Kerrygold is the best known brand, but all Irish butter shits on that pale margarine you poor fricks have to eat. Only good butter I found in the US was from a farmer's market. or as mentioned the Amish stuff.

Leave a Reply to Anonymous Cancel reply

Your email address will not be published. Required fields are marked *