Is eating pizza fine on a cut? Or is it too much calories?

Is eating pizza fine on a cut? Or is it too much calories?

  1. 3 weeks ago
    Anonymous

    America was a mistake, I see that now.

    • 3 weeks ago
      Anonymous

      ah, that's better innit

      • 3 weeks ago
        Anonymous

        What the fuck is american style mustard??

        • 3 weeks ago
          Anonymous

          every time you read something is american style it just means its a cheap fake imitation of something that originally was good
          fake cheese
          fake mustard
          fake mayo
          fake everything

          • 3 weeks ago
            Anonymous

            euros super mad that the US is winning worldwide awards in things like wine, olive oil and cheese, year after year

            • 3 weeks ago
              Anonymous

              The best part is that euros have been making those things for hundreds of years we started to get serious about them in like 1985.

            • 3 weeks ago
              Anonymous

              >awards
              the classic mind of the ethernal slave. wake up, garden gnomemerican.

              • 3 weeks ago
                Anonymous

                >NNNNNNNOOOOO THOSE EUROPE-BASED AWARDING BODIES DON'T MEAN ANYTHING

                oh? no expertise then? okay 🙂 we'll take either way

            • 3 weeks ago
              Anonymous

              The best part is that euros have been making those things for hundreds of years we started to get serious about them in like 1985.

              The delusional cope is actually palpable

          • 3 weeks ago
            Anonymous

            >proves you wrong

        • 3 weeks ago
          Anonymous

          There's a huge difference in taste between English mustard, French mustard, Dijon mustard and American mustard.
          American mustard is milder than most and confusingly called "French's American Mustard" despite not being the same as French mustard.

      • 3 weeks ago
        Anonymous

        Bro is definitely not British if he's commenting about pizza ingerland makes it just as bad

    • 3 weeks ago
      Anonymous

      What the fuck is american style mustard??

      every time you read something is american style it just means its a cheap fake imitation of something that originally was good
      fake cheese
      fake mustard
      fake mayo
      fake everything

      Rent-free. Forever.

      • 3 weeks ago
        Anonymous

        euros super mad that the US is winning worldwide awards in things like wine, olive oil and cheese, year after year

        https://i.imgur.com/hVnDAby.jpg

        >proves you wrong

        every time

        • 3 weeks ago
          Anonymous

          >Twas merely pretending to be retarded!
          Yuropoors, everyone. Cringe, the lot of them.

          • 3 weeks ago
            Anonymous

            >he didn't even understand the post
            holy shit you are retarded as fuck lmao

            • 3 weeks ago
              Anonymous

              It's okay, Britburka. You're safe here.

              • 3 weeks ago
                Anonymous

                you really are a drooling spastic creting aren't you ahahahahahah holy shit he still doesn't understand the point of the original post hahahahahahaha

              • 3 weeks ago
                Anonymous
      • 3 weeks ago
        Anonymous

        DID SOMEBODY SAY KAYS COOKING THREAD?

      • 3 weeks ago
        Anonymous

        this is not pizza you amerishit pieces of trash.

        >rEnt FreE
        the picture in OP was taken in the US you dumb fucking moron.

        • 3 weeks ago
          Anonymous

          no it wasnt pennsylvania sounds like one of those poor scottish areas

  2. 3 weeks ago
    Anonymous

    It depends of the pizza, once in a while should be fine if you are aware of your calorie intake. It's hard to know how many calories are in a pizza. Here in Brazil some places have fit options, like a very thin whole weat dough, I usually eat tuna pizza and it's pretty much a normal meal.

  3. 3 weeks ago
    Anonymous

    A thin crust medium pizza is like 800 calories tops. Up to you if it's worth it. I'd rather spend my cutting bucks on something more satiating.

  4. 3 weeks ago
    Anonymous

    That pizza looks like something from a public school cafeteria

  5. 3 weeks ago
    Anonymous

    Literally had this in Scotland for school dinners

  6. 3 weeks ago
    Anonymous

    Buy a pizza stone and make your own.

  7. 3 weeks ago
    Anonymous

    Pizza macros are good for bulking but too high in fat for cutting, unless the rest of your diet is lean as heck

  8. 3 weeks ago
    Anonymous

    That looks nasty. The toppings are bad, cheese is low quality, and the crust is too thick.

  9. 3 weeks ago
    Anonymous

    I drank 5 (five) Taco Bell freezes during happy hour today even though I'm cutting. The cravings won, but jokes on my body I'm just gonna shit it all out and eat nothing but eggs and whey to compensate for the 600 calories of wasted slush. CICO baybee

  10. 3 weeks ago
    Anonymous

    Calories in, calories out. Case in point:

  11. 3 weeks ago
    Anonymous

    I hadn't thought of this in forever. Reminds me of the poor people pizza my family used to make. It was a slice of bread, some kind of tomato spread and a slice of cheese on the top.

    I didn't know my parents got the idea from somewhere else, and I've never seen it mentioned anywhere else before.

  12. 3 weeks ago
    Anonymous

    Holy fucking lol I live 20 minutes from this place.

  13. 3 weeks ago
    Anonymous

    >bad cheese
    >HUGE dry looking white bread
    >small sauce layer
    NOPE

  14. 3 weeks ago
    Anonymous

    Fucking americans.

  15. 3 weeks ago
    Anonymous

    >This entire thread
    Feels good waking up, knowing I'm an Amerigreat, and that Yuropoors wake up mad knowing they aren't.

Your email address will not be published.