Post you're dinner.

Post you're dinner.

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  1. 1 year ago
    Anonymous

    >you're dinner
    NO I'M FRICKING NOT, OP

    • 1 year ago
      Anonymous

      maybe. But your looking like a snack big boi

      • 1 year ago
        Anonymous

        people in lousiana. people in california. the japanese. Think any place with a large body of water

        • 1 year ago
          Anonymous

          meant for

          who tf just randomly eats shrimp?

    • 1 year ago
      Anonymous

      Whooah! Watch out you big hunk, OP is hungry! Hahaha lolol!

  2. 1 year ago
    Anonymous

    prawns slightly overdone, garlic could have been minced or chopped a little finer, maybe cook the beef at a higher temp to get a nice colour while keeping it tender, but yeah, looks damn tasty, would eat.

    • 1 year ago
      Anonymous

      Shrimp is indeed a little overdone, he tried to trick us with the C shaped one up front. Garlic is fine. You are right about searing at a higher temp though

  3. 1 year ago
    Anonymous

    who tf just randomly eats shrimp?

    • 1 year ago
      Anonymous

      what a perplexing question

    • 1 year ago
      Anonymous

      The same kind of person who uses paper plates for dinner

    • 1 year ago
      Anonymous

      It’s surf and turf you peasant

      • 1 year ago
        Anonymous

        I mean fish and other seafood were fed to the peasants back in the day. Even pirates and sailers hated eating it. Lobster wasn't a rich man's meal until the mid 1700's

  4. 1 year ago
    Anonymous

    The only part of me that's going to be dinner is my ass. Eat up!

  5. 1 year ago
    Anonymous

    I had a penut butter sandwhich

    • 1 year ago
      Anonymous
    • 1 year ago
      Anonymous

      I get angry when I see this, simply because it's so poorly done. The stabber is very out of sync.

    • 1 year ago
      Anonymous
  6. 1 year ago
    Anonymous

    Pic related, 48 hour fast

  7. 1 year ago
    Anonymous
  8. 1 year ago
    Anonymous

    new years feast with my aryan bf who really likes medi food
    warned him not to drink too much of the coffee or id have to clean the consequences of said ingestion that will be ejected with such force it splashes onto the toilet seat

    • 1 year ago
      Anonymous

      You will never be a real women

      • 1 year ago
        Anonymous

        seethe mald cope etc. those establishments don't allow trannies btw

        • 1 year ago
          Anonymous

          >mald
          That's a new one

          • 1 year ago
            Anonymous

            It's an insult that's all the rage among zoomers.

    • 1 year ago
      Anonymous

      He's fat not aryan and you're a homosexual

      • 1 year ago
        Anonymous

        post eyes curry. amerimutts can never be aryan

        • 1 year ago
          Anonymous

          obsessed

          • 1 year ago
            Anonymous

            >t. poopeyes. if they're hazel they're still shit colored

            • 1 year ago
              Anonymous

              Light blue. Second level from the top on that one pyramid chart.

        • 1 year ago
          Anonymous

          Amerimutt here. Your turn. Let’s see who the real mutt here is.

          • 1 year ago
            Anonymous

            kek take a hexcode to that. still green when i turned off the blue light filter

          • 1 year ago
            Anonymous

            You shouldn't post eyes on the internets

            kek take a hexcode to that. still green when i turned off the blue light filter

            I bet your eyes are black like Peruvian water passers

            • 1 year ago
              Anonymous

              It's not his moron

            • 1 year ago
              Anonymous

              that's literally patrick batemans eyes anon.

              >eating bugs that live underwater

              No thanks

              Yes fish was always the poor man's meal back in the day. However i don't mind eating it because the difference between shellfish and bugs above ground is that the mud dwelling bugs are meant to feed on you after you die. Unless you drown and no one finds your body shellfish won't eat humans

              • 1 year ago
                Anonymous

                I've never seen American Psycho

              • 1 year ago
                Anonymous

                You shouldn't post eyes on the internets
                [...]
                I bet your eyes are black like Peruvian water passers

                that's literally patrick batemans eyes anon.
                [...]
                Yes fish was always the poor man's meal back in the day. However i don't mind eating it because the difference between shellfish and bugs above ground is that the mud dwelling bugs are meant to feed on you after you die. Unless you drown and no one finds your body shellfish won't eat humans

                lmao get a room homosexuals

                Verification not required.

          • 1 year ago
            Anonymous
            • 1 year ago
              Anonymous

              one Black gene away from being called tyrone

              • 1 year ago
                Anonymous

                Aren't we all?
                #notadrop

        • 1 year ago
          Anonymous

          seethe

    • 1 year ago
      Anonymous

      Chris? Is that you, my dude?

    • 1 year ago
      Anonymous

      Why does this board have so many gays

      • 1 year ago
        Anonymous

        >no crust in the steak
        for shame

        welcome to fit

        • 1 year ago
          Anonymous

          >welcome to fit
          leave and never come back.

      • 1 year ago
        Anonymous

        >Plebbitors see le funny greentexts
        >Plebbit is filled with degens and unironic gays
        >Come to place where men show off their bodies
        >Endresult.png

        • 1 year ago
          Anonymous

          Dude I've been on this god-awful site for ages
          But if we say this random sample of IST humanoids represents society, it would imply that there are many gays out there
          Which contradicts the general society statistics
          Hence why I asked, how is that the case

    • 1 year ago
      /sage

      Why didn't they peel the onions wtf

      • 1 year ago
        Anonymous

        >t. never cooked before

  9. 1 year ago
    Anonymous

    weird. had shrimp today too

    • 1 year ago
      Anonymous

      >5 shrimps

      Fototeta?

  10. 1 year ago
    Anonymous

    That Steak's about 5/10
    >fat not rendered
    >looks well done
    >looks tough

    • 1 year ago
      Anonymous

      If he's a 19 yr old guy, I think the steak is a 7/10; if he's a 34 yr old guy then it's a 5/10

      • 1 year ago
        Anonymous

        I'm 25 and i cook 10/10 steaks

        • 1 year ago
          Anonymous

          bully for you

      • 1 year ago
        Anonymous

        OP here. I'm 23.

    • 1 year ago
      Anonymous

      the steak was medium rare i just have bad lighting.

      • 1 year ago
        Anonymous

        You have to learn how to get a good sear on the sides. It looks like it was cooked in a non stick pan. Use a cast iron or stainless, heat the pan to medium high for 5 minutes, drop in your oil/butter and let warm in pan for 30-45 seconds, THEN place the meat down and make sure it is pressed evenly to make a good consistent sear. Good luck

    • 1 year ago
      Anonymous

      >>fat not rendered
      What the frick are you talking about?

      • 1 year ago
        Anonymous

        He's using a mac

  11. 1 year ago
    Anonymous

    That looks wonderful. I had spicy shrimp and blueberries. I am cutting

  12. 1 year ago
    Anonymous

    >eating bugs that live underwater

    No thanks

  13. 1 year ago
    Anonymous

    Didn't take a pic but seared pork chops, roasted brussel sprouts and sweet potato medley, side of yogurt with mix of berries.

  14. 1 year ago
    Anonymous

    >come to IST for fitness threads
    >instead get people rating each other's cooking
    Competitive but not in a desirable way.

  15. 1 year ago
    Anonymous

    Is it still Kwanzaa?

    • 1 year ago
      Anonymous

      surf and turf is an Aussie thing no?

  16. 1 year ago
    Anonymous

    >no carb
    >paper plate
    >gaming keyboard
    >frickload of garlic (roidtrannies on youtube excuse their gains with garlic)
    How's the diabetes?

    • 1 year ago
      Anonymous

      >unironically shilling carbs

  17. 1 year ago
    Anonymous

    You will eat ze bugs and you will like eet.

  18. 1 year ago
    Anonymous

    i had some chicken liver, butter, onion, garlic, cherry tomatoes and rice

  19. 1 year ago
    Anonymous

    Guess the meat

    • 1 year ago
      Anonymous

      lamb chops

      • 1 year ago
        Anonymous

        No. I'll give a clue: it's not from a mammal.

        • 1 year ago
          Anonymous

          Roo?

          • 1 year ago
            Anonymous

            zee bugs? or seared swordfish?

            It's ostrich

        • 1 year ago
          Anonymous

          zee bugs? or seared swordfish?

          • 1 year ago
            Anonymous

            swordfish isnt that color

            • 1 year ago
              Anonymous

              O...kay Listen. I'm gonna say it's a bird. After that I don't care how much that looks like a medium rare steak. You're fricked. I will not be eating bugs.

        • 1 year ago
          Anonymous

          Austrich ?

    • 1 year ago
      Anonymous

      human

    • 1 year ago
      Anonymous

      That is fricking alive. Do mutts really??

      • 1 year ago
        Anonymous

        I'm a bong and yeah I cooked it too hot so I couldn't get the middle to medium rare without burning the crust. Never cooked ostrich before.

  20. 1 year ago
    Anonymous

    Looks awfully bland

  21. 1 year ago
    Anonymous

    right or left fit?

    • 1 year ago
      Anonymous

      right can sit on my face daily

    • 1 year ago
      Anonymous

      If you say right, you're a person of dark skin.

    • 1 year ago
      Anonymous

      Left, easy.

    • 1 year ago
      Anonymous

      Left has bigger boobs and firmer ass but right's ass is so good for slapping and redding.

    • 1 year ago
      Anonymous

      I know that I should say left. But i want to say right..

  22. 1 year ago
    Anonymous

    Just had half a bag of green Skittles.

  23. 1 year ago
    Anonymous

    Lamb shoulder with caprese salad

    • 1 year ago
      Anonymous

      nice presentation. what sauce on the lamb?

      • 1 year ago
        Anonymous

        Seasoned with salt pepper and paprika, garlic fried in pan with olive oil so it's a pan sauce

        • 1 year ago
          Anonymous

          I've been making pan sauces a lot lately so good. Today I am going to make T bone, and deglaze the pan with balsamic vinegar, and add blackberry jam. The pour the reduction over the steak. Wish we well.

          • 1 year ago
            Anonymous

            Yea it's basically free flavor, and it basically cleans the pan instead of letting all the fond dry and crust up and have to be scrapped of later.

  24. 1 year ago
    Anonymous

    Oatmeal chicken

    • 1 year ago
      Anonymous

      this sound good.. recipe?

      • 1 year ago
        Anonymous

        200g lemon pepper chicken
        120g quick oats
        add boiling water and chow down

    • 1 year ago
      Anonymous

      Based. I've come to really enjoy savory oatmeal. Ill add some sort of meat and cook it in broth.

    • 1 year ago
      Anonymous

      is this actually tasty or is it a "I eat only for le sustenance" type of a meal?

      • 1 year ago
        Anonymous

        It was not very good but I failed to prep rice so that's what I had to work with

    • 1 year ago
      Anonymous

      thats just plain wrong

    • 1 year ago
      Anonymous

      >crimes of IST

  25. 1 year ago
    Anonymous
    • 1 year ago
      Anonymous

      underrated

    • 1 year ago
      Anonymous

      Nice as frick would eat right now.

    • 1 year ago
      Anonymous

      Jesus frick, is there a recipe for this or something, I am a phenomenally moronic cook

      • 1 year ago
        Anonymous

        just cook your'e food in a hot pan with oil or butter, add salt, pepper, garlic powder, more butter if you want. If you're boiling vegetables make sure you add plenty of salt to the water otherwise the water will suck the salt out of the vegetables.

        that pic was:
        >fry boiled potato in olive oil
        >add in raw asparagus
        >cook both until tender, toss in seasonings, set aside
        >fry cheap cut of beef in still hot pan
        >take out before it overcooks, cut up against grain and toss with butter
        >eat

        cooking sucks but it isn't hard. I don't bother with shit that needs a lot of prep, it's not worth it.

        • 1 year ago
          Anonymous

          Does the cut of meat matter? Whatever you used looks tasty as hell. And how do you know when it's about time to take it off the pan? Cut it open?

          • 1 year ago
            Anonymous

            yeah, that was skirt steak. It cooks fast. I will cut open thicker steaks to make sure I don't overcook them. Buy some stuff and try to cook it after watching some youtube videos or something. Trial and error.

            • 1 year ago
              Anonymous

              Thanks for the help friend, will try this Wednesday as the storm cuts me off from all restaurants

  26. 1 year ago
    Anonymous

    air fryer boneless wings. they're ok you just have to time them right and not over cook or they'll be dry as frick.

  27. 1 year ago
    Anonymous

    are shrimps a good protein source?

    • 1 year ago
      Anonymous

      Yes
      They have over 20g of protein per 100g and around or under 100kcal per 100g.

      • 1 year ago
        Anonymous

        why is it so disgusting to eat bugs, but once they live under water it's suddenly fine?

        • 1 year ago
          Anonymous

          Find me a land bug you can cook and eat cleanly like shrimps and lobsters

        • 1 year ago
          Anonymous

          that's literally patrick batemans eyes anon.
          [...]
          Yes fish was always the poor man's meal back in the day. However i don't mind eating it because the difference between shellfish and bugs above ground is that the mud dwelling bugs are meant to feed on you after you die. Unless you drown and no one finds your body shellfish won't eat humans

          Eating bugs isn't the problem. Making people eat it is. People will actually give their husbands a tasty looking burger. After a bite is taken they reveal that the burger was a bunch of mealworms and beans. I wouldn't do something like that to a vegan but they keep. trying. to. push. it.
          And don't give me that shit about "oh people eat sugar and there's a bunch of grubs and crickets playing in the sugar cane" I don't care. I'm just not gonna eat it.

    • 1 year ago
      Anonymous

      yes but watch out for the mercury

  28. 1 year ago
    Anonymous

    how do I not overcook shrimp? I feel like that shit is playing russian roulette between either being overcooked or undercooked,

  29. 1 year ago
    Anonymous

    I'm roasting 3 lbs sweet potatoes and I'm going to mix in 1 lb of ground beef. I'll top it all with salt and honey.

  30. 1 year ago
    Anonymous
    • 1 year ago
      Anonymous

      that's a lot of potato's. Also all of you need some fricking green shit

      • 1 year ago
        Anonymous

        there's a lettuce shortage and the greens here are wilted

        is that ketchup on the steak or something else?

        jack daniels BBQ sauce on medium rare steak

    • 1 year ago
      Anonymous

      is that ketchup on the steak or something else?

  31. 1 year ago
    Anonymous

    I had some burritos with 90% lean beef, spinach, jalapenos, salsa, and this ghost pepper wing sauce is ridiculously good.

  32. 1 year ago
    Anonymous

    Your dinner looks like aids m8

  33. 1 year ago
    Anonymous

    Steak mogged you OP

  34. 1 year ago
    Anonymous

    I fricking hate you white homies so much it’s unreal no cap

  35. 1 year ago
    Anonymous

    My fav

    • 1 year ago
      Anonymous

      Cute dog

  36. 1 year ago
    Anonymous

    hunan chicken with white rice

  37. 1 year ago
    Anonymous

    This blackberry balsamic sauce was so tasty. Sauted shallots and garlic in the juices after steak was fried. Then deglazed the pan with balsamic vinegar, and added in some blackberry jam.

  38. 1 year ago
    Anonymous

    >steak
    >shrim
    >nice gaming laptop
    Paper plates

    • 1 year ago
      Anonymous

      >laptop

  39. 1 year ago
    Anonymous

    Nothing exciting. Just my go-to quick to prepare meal I have after work.

    • 1 year ago
      Anonymous

      did you boil your steak?

      • 1 year ago
        Anonymous

        Nah, just threw it in the air fryer with the rest of it on the final 5 minutes. The inside is medium rare but the outside just doesn’t have the crisp that you’d get from seating it.
        Like I said, it’s just my lazy dinner meal when I’m in a rush.

  40. 1 year ago
    Anonymous
    • 1 year ago
      Anonymous

      what is this? it looks like the most tasty thing ive ever seen in my life, looking at it makes me extremely hungry. i really need to eat this. it looks like bread with beef, mozarella and onions ontop, but i want to know exactly what it is

      • 1 year ago
        Anonymous

        Looks like eggs under the beef

      • 1 year ago
        Anonymous

        The bread is quarter pieces from a small loaf I made, pan fried onions with ground beef and cheddar on top of ketchup, mustard, mayo, and relish. Pretty degenerate way to satisfy my desire for a burger without using my grill or buying buns.

        • 1 year ago
          Anonymous

          thank you

  41. 1 year ago
    Anonymous

    [...]

    - have an above average face to look at
    - be 18-20bmi
    - have an edge that demonstrates competence and the drive to enrich yourself

  42. 1 year ago
    Anonymous

    >no veggie or starch
    >two servings of protein
    Yeah I bet your shits are real healthy

  43. 1 year ago
    Anonymous

    >New Years resolution was to start dieting
    >I’ve been bulking last 6 months or so
    >good amount of eating but heavy drinking almost nightly
    >anyway Jan 1 did OMAD with chicken and cheese omelette
    >jan2 did iced coffee low sugar, wake up wrap from Dunkin, and similar omelette from night before
    >today jan3 I fricked up and did bacon egg and cheese on roll, iced coffee again, a second coffee and wake up wrap before the gym, and for dinner just ate a whole chicken tikka massala order with naan and a samosa

    I haven’t drank alcohol. It’s the only positive. I think I tried to do OMAD too quick after bulking for 6 months where I ate whatever I wanted whenever I wanted. Wasn’t even that hungry tbqh. I’m a fat frick.

    • 1 year ago
      Anonymous

      no one said it would be easy. keep at it. don't ever quit

  44. 1 year ago
    Anonymous

    Did you know if you allergic to shellfish and eat a wienerroach you will also have the same allergic reaction? That's how closely related they are.

    • 1 year ago
      Anonymous

      nobody cares, israelite

      • 1 year ago
        Anonymous

        DID SOMEONE SAY israelite!?

  45. 1 year ago
    Anonymous

    Nothing. Lean kingdom, here i come

  46. 1 year ago
    Anonymous

    OP back again

  47. 1 year ago
    Anonymous

    I suppose this is the thread to ask but is it viable to eat a shit lode of protein one day and only vegetables the following day?

  48. 1 year ago
    Anonymous

    [...]

    you hungerous b***h. put down the fork and go lose weight

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