What's the most IST cut of steak? I've been eating eye fillet every day (OMAD carnivore) but welcome to be converted to another cut if it's more optimal.
What's the most?
What's the most IST cut of steak? I've been eating eye fillet every day (OMAD carnivore) but welcome to be converted to another cut if it's more optimal.
New York Strip is the goat cut
Idk about nutrition but ribeye is objectively the best cut of meat off of a steak and it is not not close.
Cow*
Will this help you not get beaten up by your 57kg sister?
Or doing it so he CAN can get beaten up if you catch my drift
Brainlet detected. There is not a single person on this planet who has done carnivore for more than 3 straight months who is still fat
Post body
There also isn't a single person who's done carnivore for more than 3 straight months who isn't dyel, a roidtroony and/or mentally ill.
>OMAD carnivore
NGMI. moronic diet for fatties. I bet you are fat and suck at the gym.
I like sirloin
you will eat the tail
Nothing wrong with tail, makes a good soup.
The tail is the best part of a chicken too
oxtail used to be a god tier cut for soups and sauces until normalgays got a hold of it and jacked the prices up.
Leafsteak, made the entire day of the rake worth it for me personally.
T bone
so what is the definitive answer, which cut is highest in protein
good to know
dad is buying me a lot of steak soon as a birthday gift as he knows i want to cut
Yeah, eye of round is super op if you're trying to have a lot of steak in your diet. It's like the chicken of steak.
I love me a good t-bone
But frankly lamb > beef, frick you I'm right
I've had good lamb before for sure but a really high quality steak is in a league of its own.
I think you're right. Your average lamb will always be better than your average beef steak, but a top tier beef will shit on any lamb
you should try not being a moronic fatty DYEL
i dunno about fittest, but i personally love oyster blade
>OMAD
moron alert, it's not 2017 dumbass
Enjoy getting cancer bro
>But frankly lamb > beef,
Lamb is cheap here, should I just lambmax instead of beef?
>should I just lambmax instead of beef?
I don't know about macros exactly
But it tastes better, and that's what the mongols who took over most of the known world ate
So...
>won’t post body
Stupid DYEL, stop eating the meat meant for real men. You’re a stupid fat frick.
Butter-basted porterhouse steak is god-tier. Make sure to get a good sear
Does the hole at the center go all the way through? And how deep/expensive is this cut of beef? I was thinking that you could warm one of these up in the oven or microwave and use it like a fleshlight. It'd probably have an even more realistic feeling because it's real meat and not rubber or whatever. Has anyone tried this?
Tried it a few years ago. Best thing i've ever fricked, but pretty expensive since you only really get one go at it. Worth a try imo.
Did it hold in the fridge after using it? Using it only once seems like a waste of beef and a disrespect to the animal in my opinion. I'd want to get at least a week's worth of use from it if I tried it.
Just get a Fleshlight bro jesus christ