And they're actually $12 for the 24 pack so it's $1 per 20g of protein in a shit cheap tasting sausage. I'd rather get the cheaper chicken cheaper breast and make something good out of it. It's the adult choice, really
Why do you keep asking that? Snap fitness is the better of the two but they're both gay corporate gyms.
John a cheap pcyc or if they have them in nsw join emf (the night club of gyms)
I don't eat pork because unless you find a local farm the risk of human-fed pig is too high. Sausages and other ground meat could have bug or baby parts. It's so cheap because they want you to be a part of the humiliation ritual.
The 100% Australian meat means all the meat is sourced from Australia.
But it's pointless to say because all meat sold in Australia is Australian meat. We have such a large meat industry it makes no economic sense to buy meat from overseas.
>gluten free meat
thank god for that, it’s so hard to find
Sausages are often made with grains
m8 I down a pack of snags every weekend
>33g of protein per dollar
so like almost every other meat protein source right now just with a ton of fat and fillers.
Chicken is 22g of protein per dollar in Australia. Not sure why.
Isn't kangaroo meat cheaper?
Depends
And they're actually $12 for the 24 pack so it's $1 per 20g of protein in a shit cheap tasting sausage. I'd rather get the cheaper chicken cheaper breast and make something good out of it. It's the adult choice, really
best anytime in sydney? (i asked this in an earlier thread but i archived before i checked back)
Why do you keep asking that? Snap fitness is the better of the two but they're both gay corporate gyms.
John a cheap pcyc or if they have them in nsw join emf (the night club of gyms)
I go to Zap and it's $8/week
Anytime circular quay
i like Marrickville.
compact free weights room is the only downside but the staff are really nice and more lowkey lifters.
Because they taste like shit
I was buying these every week until my dad told me off.
Don't live with your parents. They kill gainz.
>100% australian meat
Did they finaly legalized it?
I do that. I buy 3kg at the time and then live off that for next 10 days.
I don't eat pork because unless you find a local farm the risk of human-fed pig is too high. Sausages and other ground meat could have bug or baby parts. It's so cheap because they want you to be a part of the humiliation ritual.
>he's missing out on the human meat gains
Enjoy your prions
now check the fat content and the calorie content lard ass
>600% your RDA of Saturated Fat and Sodium.
>makes your prostate radioactive
>meat sweats for a week
>a pig died for your DYEL ass.
> onions protein
>100% Australian meat
Cool! It’s 100% meat.
No wait…
>beef or beef and chicken (70%)
Hmmm….
The 100% Australian meat means all the meat is sourced from Australia.
But it's pointless to say because all meat sold in Australia is Australian meat. We have such a large meat industry it makes no economic sense to buy meat from overseas.
>264g of protein for $8
but why when I just got however much protein is in 10lbs of chicken thigh quarters for $3?
I do that but I get bored of it and start buying mince because can do more with it
Is this the thread?
Always was, always will be.
You’re about to be up to your eyeballs in discount turkey
Are the coles chickens actually any good?
Yeah just cook it properly and they are great. I like sesame oil plus salt and pepper comes out great
>BULK
>PACK
Mmmh phosphate sticks