>blocks your path

>blocks your path

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  1. 1 month ago
    Anonymous

    that shit is burnt

    • 1 month ago
      Anonymous

      burnt to frick with far too much cheese

    • 1 month ago
      Anonymous

      >Nice char
      >Good undercarriage
      >Zero flop
      >A little too thick
      >I'm going 7.4
      >Monster score for homemade pizza.

      • 1 month ago
        Anonymous

        Didn't use the right watah, not new yawk pie

    • 1 month ago
      Anonymous

      I kneel

      Die

  2. 1 month ago
    Anonymous

    how? its on the fricking ground

    • 1 month ago
      Anonymous

      ... Do you not walk on the floor?
      (You meant floor btw)

  3. 1 month ago
    Anonymous

    burnt to frick with far too much cheese

    • 1 month ago
      Anonymous

      >burnt
      >too much cheese

      The only issue I see is how thick the dough is. Besides that, it looks good asf and cooked the right amount.

  4. 1 month ago
    Anonymous

    im cutting so im only eating the edge crust
    its 100 g 350 kcal we can manage

  5. 1 month ago
    Anonymous

    Eat as much as I want because in hungry and need the carbs for a lift in a bit.

  6. 1 month ago
    Anonymous

    i don't like pepperoni, but most people here (who actually work out) could eat this entire pizza and be fine if that's all they had that day

  7. 1 month ago
    Anonymous

    I had four Costco pizza boxes stacked on my counter last week. I am now cutting weight. It has been five days and I miss pizza so much 🙁

  8. 1 month ago
    Anonymous

    >move Upstate
    >pizza here is absolute garbage
    >like a yellow dish sponge with ketchup and string cheese level of disgusting
    >basically never eat pizza
    >years pass, I lose a lot of weight due to diet and lifestyle changes
    >learn to cook
    >see one of those dough + sauce + cheese pizza kits in the deli at the grocery store one day
    >buy it on a whim
    >cook it
    >it's the greatest fricking thing in the world
    >I eat 3000 calories of homemade pizza in one sitting
    >mfw I've now discovered a horrible new demon

    • 1 month ago
      Anonymous

      Pizza snobs are insufferable. I bet your pre-made pizza sauce and crust is way worse than whatever local joints you have.

      • 1 month ago
        Anonymous

        Well said. Cooking snobs in general are awful, they think that by doing a basic human function they can claim to be superior. This little wop pizza maker is no different thinking he’s on some gourmet shit, get fricked OP.

    • 1 month ago
      Anonymous

      I will save you anon

      Go to Safeway and get:
      King Arthur Bread Flower
      Couple Packets Instant Yeast
      Whole Milk Mozzarella
      Cento All-In-One Crushed Tomatoes

      For a 14" Pizza
      Dough:
      3 Cups flower
      6 fl oz beer
      3 fl oz water
      15g salt
      1 packet instant yeast
      7 grams sugar

      Sauce:
      1 Tin of Centos
      1/2 tbsp salt
      1 tbsp sugar
      2 tbsp oregano

      Instructions:
      1. Warm up beer in microwave until lukewarm then poor into large mixing bowl
      2. Add sugar, Add yeast (make sure not too hot or will kill yeast) and stir a bit then leave for a minute or two
      3. Add flower, Add salt
      4. Mix with spoon unitl clumps together
      5. Then dust hands with flower and knead/fold
      6. Put towel over bowl and leave to rest for 15 mins
      7. Knead and fold, then rest again 15 mins
      8. Knead and fold then preheat oven
      9. Prep sauce (just mix ingredients)

      Cooking:
      1. Preheat oven to 500 with baking stone on bottom rack.
      2. Transfer pizza into oven
      3. Bake for 4 mins then rotate
      4. Bake additional 3 mins then transfer to top rack and turn oven on broil
      5. Broil for 3 minutes then take out

    • 1 month ago
      Anonymous

      It's okay anon I believe your story.

    • 1 month ago
      Anonymous

      >move Upstate
      what the frick does that even mean

      • 1 month ago
        Anonymous

        New Yorkers think everyone lives in New York and understand their in group slang. Took me like 20 years to get what upstate means. This dude is saying pizza outside of NYC is shit lmao

        • 1 month ago
          Anonymous

          New Yorkers ruin every city that they move to. All of them are pretentious, trashy, and rude.

          • 1 month ago
            Anonymous

            >how to make a pizza taste like sardines without using sardines

          • 1 month ago
            Anonymous

            Imagine the taste

      • 1 month ago
        Anonymous

        >what the frick does that even mean
        here in caliwali, we Black folk now

  9. 1 month ago
    Anonymous

    >blocks your path
    yes, it literally does block my path. id be full after eating one slice

  10. 1 month ago
    Anonymous

    >ruins my cut
    >hehe nothing personnel kid

  11. 1 month ago
    Anonymous

    The macros of thin crust pizza are actually good. The seethe around pizza is completely unjustified.
    Wopslop is not so bad if you don't go moronic with the dough.

    • 1 month ago
      Anonymous

      It’s not TERRIBLE but it’s still not good anon. The fat protein ratio of cheese is not good.

      • 1 month ago
        Anonymous

        >The fat protein ratio of cheese is not good.
        literally the same ratio as whole milk, with fewer carbs

  12. 1 month ago
    Anonymous

    thick crusts don't really add anything to your enjoyment of a pizza, and the macros on thin crusts aren't that bad relatively speaking

    • 1 month ago
      Anonymous

      Whoever cut this pizza is moronic

      • 1 month ago
        Anonymous

        It's a pizza, you're supposed to eat it not submit it to an art gallery.

      • 1 month ago
        Anonymous

        maybe so but I still call top left piece

  13. 1 month ago
    Anonymous

    >refined powder slop with some cheese (hopefully real) and ultra-processed meat with artificial additives, all crusted to produce AGEs to age you
    into the trash it goes

  14. 1 month ago
    Anonymous

    No sauce wtf

  15. 1 month ago
    Anonymous

    more like block my arteries

    • 1 month ago
      Anonymous

      It literally blocks my intestines. Pizza makes me constipated.

  16. 1 month ago
    Anonymous

    Stupid. I would scarf that shit down and go 10lbs heavier on my programming for the day.

    Frick this stupid homosexual infested board.

  17. 1 month ago
    Anonymous

    I hope everybody on this board has a fricking aneurysm in their sleep tonight. Fricking low iq shitters!

  18. 1 month ago
    Anonymous

    >consumes it realizing the shape the peperoni came in before it was cut up

  19. 1 month ago
    Anonymous

    I love cast iron skillet homemade pizza.

  20. 1 month ago
    Anonymous

    >American "pizza"
    disgusting

  21. 1 month ago
    Anonymous

    I ate this whole thing last night
    >it was the only thing I ate all day besides a serving of cottage cheese and a couple of mandarin oranges

    • 1 month ago
      Anonymous

      is that a tiny pizza or are you a giant?

      • 1 month ago
        Anonymous

        I'm 6'2" ~212 and have pretty big hands, but it's also just an 11" pizza. An 11" pizza that has over a lb of cheese on it but who's counting?

  22. 1 month ago
    Anonymous

    Looks good but I’m a fricking weirdo who wants every veggie on pizza. The grease from the cheese and meat and a little char from the dry oven heat is good on broccoli and zucchini. Needs some toasted garlic and olives too.

  23. 1 month ago
    Anonymous

    PIZZA RANKINGS BY COUNTRY
    1. Argentina (Buenos Aires pizza)
    2. Italy (Napolitan > Roman)
    3. USA?

    9001. Brazil

    • 1 month ago
      Anonymous

      What le fugg

    • 1 month ago
      Anonymous

      >he doesn't train for the Buenos Aires Pizza Marathon
      5km of the best pizza in the world.

    • 1 month ago
      Anonymous

      >he doesn't rate sushizzinha

      • 1 month ago
        Anonymous

        >cooked sushi
        that looks fricking disgusting

        that being said i'd eat it just for the calories

  24. 1 month ago
    Anonymous

    Most pizza places have gone so downhill I won't touch them. Papa John's used to be real consistent but now they're doing thin dogshit pizza. Hungry Howie's still makes a good tasting pizza but it's too greasy and doesn't fill me up right which makes me think I'm eating majority bread
    Digorno used to make a killer deep dish. They've changed the recipe so it isn't as good now but it's still pretty good. You've gotta cook it longer than it says to
    Pizza Hut has become an abomination. Truly some of the worst pizza I've ever had
    Many fine local places, there's a place I like in Florida called ABC Pizza.
    Most pizza Fridays I make pizza bagels though, they're absolutely delicious, cheap, and simple. I like to put pineapple and crushed pepper flakes on them if you've read this far just want to say white fricking power and thanks for reading my thoughts on pizzas, if you have questions on quite literally any brand I can answer and no I'm not fat

    • 1 month ago
      Anonymous

      >Papa John's used to be real consistent
      Consistently per pee poo poo if you catch my drift.

      • 1 month ago
        Anonymous

        homie you must be joking, they really kept solid through years of inflation and economic crisis while almost every other food provider in the US cut costs by using shittier ingredients or sourcing for their meats. Places like Applebee's and Hooters were phenomenal 20 years ago. Look at them now. Papa johns legit only got bad in the last maybe 2 years, which I give them immense credit for since I generally won't even go out to eat anywhere but the local country club or high end local places

        • 1 month ago
          Anonymous

          >Papa John's used to be real consistent
          Consistently per pee poo poo if you catch my drift.

          I'll add too, if you really want to see how bad it's gotten out there go to Chili's and order a hamburger. Literally the grossest shit you'll ever see or taste. Again, a company that way way way back when was delicious

        • 1 month ago
          Anonymous

          I just never enjoyed goyslop like that, always preferred mom and pop and real restaurants. Ate poppa johns at the zoo one time and another at a party, it was terrible even when shit faced which is saying something.

          • 1 month ago
            Anonymous

            >doesn't like inexplicably sugary sweet papa Johns pizza
            ngmi

  25. 1 month ago
    Anonymous

    if you need to look at food on the internet, you are cutting to hard...

  26. 1 month ago
    Anonymous
  27. 1 month ago
    Anonymous

    for me, it is all about pepperoni maxxing

    • 1 month ago
      Anonymous

      billions must die

    • 1 month ago
      Anonymous

      genuinely disgusting

      • 1 month ago
        Anonymous

        billions must die

        >hates meat
        If you're a vegan homosexual, then just say so.

    • 1 month ago
      Anonymous

      going ALL OUT with AGGRESSIVE pepperonis

  28. 1 month ago
    Anonymous

    I prefer my pizza with a little bit of fun.

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