How many extra calories are added when you deep fry fish?
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How many extra calories are added when you deep fry fish?
How many extra calories are added when you deep fry fish?
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Who cares, frying is the only way to cook fish.
>he doesn’t treat his salmon like a steak and pan sear to perfection
Ngmi
>salmon
Sorry, I don't let other men catch my fish buddy.
Yeah bro u gotta be self sufficient n shit. I built my car, my House, and even made my clothes from scratch. Only basedboys offload work to other men. Real men build civilization from scratch with their own two hands
I always add on 100kcal per serving of fish. Seems to work okay
None, fish is mostly water and water doesn't mix with fat so it just slides off.
just boil away the calories after making it
Fitness confessions:
Fish & chips is my preferred bulking food
>How many extra calories are added when you deep fry fish?
The number of extra calories added when you deep fry fish depends on several factors:
Type and Amount of Oil Used: Different oils have different caloric contents, though most cooking oils have around 120 calories per tablespoon. The actual amount of oil absorbed during frying depends on the frying time, temperature, and the nature of the food being fried.
Size and Type of Fish: The type and size of the fish, as well as the batter or breading if used, can affect how much oil is absorbed. Some fish might have a structure that allows for more oil absorption than others.
>continued
Batter or Breading: If you're battering or breading the fish before frying, this will add more calories to the dish. The batter or breading can absorb a significant amount of oil.
Frying Technique: The frying temperature and time can influence how much oil is absorbed. For instance, if the oil isn't hot enough, the fish might absorb more of it. Conversely, if the oil is too hot, the outside might cook too quickly, not allowing the inside to cook thoroughly but might reduce the amount of oil absorbed.
>continued
As a rough estimate:
A typical deep-fried fish fillet (without batter) might absorb between 1 to 3 tablespoons of oil during the frying process, which translates to an additional 120 to 360 calories. With batter or breading, this can increase significantly. However, this is a rough estimate, and actual values can vary.
To get a more accurate assessment of the caloric content of deep-fried fish, you'd need to consider the exact preparation method, ingredients, frying conditions, and potentially even conduct a laboratory analysis.
Let's say peanut oil, headless whole fried small catfish battered in dry flour and corn meal?
in the future just ask ChatGPT yourself, moron
Peanut oil: 120 calories per tablespoon.
Batter (flour and cornmeal): 50-100 calories per small catfish.
Oil absorption during frying: 240-480 calories for a battered small catfish.
Total added calories from frying and batter: 290 to 580 calories per small catfish.
Lol I don't use that bill gates queerb8 shit. Thanks though
>just give your information to the cyberdemon anon
>don't be paranoid, it can't collect your information to recreate your consciousness on a NVIDIA GTX 1160
lmao and fatties always wonder why they don't lose weight even when tracking, look at all those extra calories
>just ask chatgpt
BUT THE ANSWER IS THE EXACT SAME AS ANY GOOGLABLE ARTICLE. WHATS THE POINT OF GPT 80% OF THE TIME IT'S JUST GOOGLE
Why post the entire gpt response instead of just saying a few hundred calories
Why spread out the GPT response over 3 posts? Isn't the character limit still 5000?
300
can you weigh the fish before hand, deep fry it, then weigh it after; then assume the weight difference is the oil
Just use water so that you don’t get extra calories from the oil
>fry it in water
You mean boil?