If you don't eat the skin of kiwi fruit then you'll never make it.

If you don't eat the skin of kiwi fruit then you'll never make it.

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  1. 4 months ago
    Anonymous

    There are people who don't eat the skin? It literally has 80% of the nutrients of the entire fruit.

    • 4 months ago
      Anonymous

      what nutrients?

      • 4 months ago
        Anonymous

        >Low effort question
        Low effort answer

        • 4 months ago
          Anonymous

          Shit turds also contain vitamins and nutrients. Why arent you eating your own shit?

    • 4 months ago
      Anonymous

      https://i.imgur.com/OlEdWSH.png

      >Low effort question
      Low effort answer

      It tastes bad.

  2. 4 months ago
    Anonymous

    Fun fact, there are distinct male and female kiwi plants like cannabis

  3. 4 months ago
    Anonymous

    If you don't eat the shell of egg then you'll never make it.

  4. 4 months ago
    Anonymous

    wouldn't the skin have pesticides?

  5. 4 months ago
    Anonymous

    You can eat the skin? That would make these 10x easier to eat instead of cutting them open and eating with a spoon

    • 4 months ago
      Anonymous

      Yes

    • 4 months ago
      Anonymous

      Just wash them first

  6. 4 months ago
    Anonymous

    allergic to kiwi, now what?

    • 4 months ago
      Anonymous

      Make your own

    • 4 months ago
      Anonymous

      eat cum

  7. 4 months ago
    Anonymous

    If you don't eat the bones of steak then you'll never make it.

    • 4 months ago
      Anonymous

      Unironically true.

      • 4 months ago
        Anonymous

        You have to eat outside of the bone as well. Lots of minerals and 65% colagen. Don't miss on it.

    • 4 months ago
      Anonymous

      How can I do that without breaking my teeth

      • 4 months ago
        Anonymous

        Cook the marrow and eat it, then grind the bone to powder and make gelatin with it.

      • 4 months ago
        Anonymous

        Cook the marrow and eat it, then grind the bone to powder and make gelatin with it.

        If you stew bones for a long time you can eat them. I do this with pork bones all the time, but not usually with beef because it takes way longer.

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