I quit eating meat and my acne cleared up. Now whenever I eat some meat I'll get 3-4 pimples a couple hours later.
Is this normal? What causes my body to react like this?
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I quit eating meat and my acne cleared up. Now whenever I eat some meat I'll get 3-4 pimples a couple hours later.
Is this normal? What causes my body to react like this?
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For clarification eggs and dairy give me no issues. It's just meat that causes acne breakouts for me.
Normally I read the opposite; eggs and dairy causing acne while meat is fine. Have you tried eating high quality meats like pasture raised chicken and grass finished beef? Do you get the same acne effect from seafood too?
I don't really know about "high quality" because all I can get is supermarket meat but yes seafood gives me the same effect. Oysters and shrimp I've tried and immediately got pimples on my chin and temples before the day was even over.
My skin is clear as long as I don't consume any meat, dairy has absolutely no effect on my skin.
never heard of general meat allergy. only fish allergies, beef allergies, etc. at least you can still eat eggs and dairy.
i would try seeing if you tolerate organ meats any better, or blood, or marrow. i guess i would first find out if you can tolerate tallow. those are the nutritional parts of the animal anyway.
creatine in meat
your body synthesizes the same damn creatine out of peas if you refuse to eat meat
false. Or at least, not in any appreciable quantity
i hate vegans too bro, but you can't say creatine is an essential nutrient. if you don't ingest it, your body makes it. that being said, i'd always prefer to get it from dietary sources directly.
What do you mean by meat?
I mean sucking wieners of course.
Maybe because meat is full of growth hormones?
Are u a burger? Did you ever get sick from a tick bite? Red meat allergy is a thing after lone star tick bites. If that's what happened to you, I am so sorry anon.
>Red meat allergy is a thing after lone star tick bites.
That's not a thing. Literally something PETA made up.
https://en.wikipedia.org/wiki/Alpha-gal_syndrome
Oh anon, I wish that were true. It's an evil world out there.
>red meat allergy
>symptoms are life threatening
If OP had this he'd know because he'd be in intensive care right now.
As with any allergy, symptoms can run the gamut, fren.
At any rate, I'm merely pointing this out as a possibility. OP might not be merica or straya based anyway
Ser, I do not disagree, but we both know that if you want to get any sort of nutrient, essential or not, it is guaranteed to be better absorbable and bioavailable from animal sources.
yeah, i'm saying he doesn't have a creatine allergy, that makes no fricking sense.
I know a guy who got this. Passed out at church, was in the hospital for a few days. Took over a year to fully recover.
interesting thing to consider, if you eat a lot of meat it turns in your liver into sugar. THis sugar, in turn raises your insuling, as well as promotes the growth of pimples on your face
>Ketolards have been eating insane amount of sugar all this time
KEK
the only people eating that much protein are virgins who just started lifting 3 days ago and soccer moms who think they got fat from eating a strip of bacon at brunch once.
>the only people eating that much protein are virgins who just started lifting 3 days ago and soccer moms who think they got fat from eating a strip of bacon at brunch once.
>There we go, I was starting to worry you wouldn't pop in.
I honestly dont know whats so funny about that, protein hides itself in many places, veggies included. It wouldnt be an exaggeration to eat hundreds of grams of protein in 1 meal, especially for a dedicated ISTizen. Some of this will turn to sugar, probably propped up by the carbohydrates themselves, which are also conspicuously hidden everywhere
There we go, I was starting to worry you wouldn't pop in.
humans are herbivores we're not meant to eat that shit
Could be PUFAs.
I get skin breakouts within several hours after eating fatty chicken or fatty fish, because of the PUFA.
I've never had a bad reaction to low PUFA meat like beef and lamb.
Another issue could be sulphur problems, due to the high cysteine/methionine in meat (which is really basically the same proportional ratio as in most plant proteins except for legumes which are deficient in sulphur amino acids).
So if the second issue is causing problems, then buy a 1-2lb of collagen that should temporarily solve the problem for a few months.
There are hundreds of things that could be causing an allergy though, and each body is unique.
Maybe just try eating lots of legumes and collagen for a few months and see if the issue resolves.
yeah, i'd try some lamb or some bison and see what happens.
grain industry fed bait nobody can be allergic to nature's superfood
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