If you are not using molasses to sweet your coffee you are ngmi.
You just have to get used to the burnt taste, thats all.
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If you are not using molasses to sweet your coffee you are ngmi.
You just have to get used to the burnt taste, thats all.
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I’m a man not a woman so I need Zinc and Selenium not iron
I use honey. Inb4 LE BEE VOMIT shut the frick up redditor
nobody hates honey wth? ok, only israelites hate it for some reason. I also use honey btW
Make sure you get black strap molasses.
>kills you
checked and holy shit that is one of my worst fears, being drown on something sticky like honey or tar.
I don't sweeten my coffee but if I did why would I pick this over honey? I don't think that the micronutrients in half a spoon of this stuff would be significant at all
checked and keked, first thing that came to my mind too
I do think black coffee tastes better with molasses (maybe because the "toasted" taste it gives) but I use honey for other stuff as well.
makes sense then, I can see the burnt taste pairing well with it while honey can impact the flavour too strongly for some
>death by dietary snu snu
what sticky situation
>sweet your coffee
ngmi
why would I sweeten my coffee you pansy
I use Demerara Sugar which is dark brown, very moist and heavy in molasses content for both tea and coffee, along with Condensed Milk. Perfect.
>not blackstrap
pff
I put it in my beansss
maple syrup - very dark (formerly #3 or C) if you can get it